
When we left for Europe, at the top of my shopping list, was copper pots. I wanted my kitchen to look gourmet, like that of a French chef, with wonderful aromas filling the house.
Several times I examined copper pots in stores, including Paris, but just couldn't bring myself to purchase them. Too expensive and maybe I wouldn't use them enough. It seems I glance at cookbooks and magazines, fully intending to roast succulent meats and make perfect pastry from scratch, but I don't.

Sunday markets are relatively popular countryside events.
Produce, meats, cheese, pastry and coffee stands tempt one.
However, the real purpose of these
gatherings is to sell your stuff to a neighbor or tourist.

Vendor rules follow:
No.1 Don't mark a price on anything.
No.2 Remember a language barrier works in your favor, shrug a few times.
No.3 When they ask a price, keep changing it, see what you can get.
No.4 Don't admit you have change.
No.5 Smile at the buyer, not her husband.
No. 6 Once she buys something, and you see they have euros, get out the good stuff from your van.
No.7 Throw in something free you are tired of storing, maybe a wooden pot rack.

Sold! Seven copper pots and a couple of other treasures!